Modelling and Determination of Physico-Chemical and Morphological Properties of Microencapsulated Red Amaranth Powder. IEM Journal, [S. l.], v. 74, n. 2, 2013. DOI: 10.54552/v74i2.54. Disponível em: https://iemjournal.com.my/iem/article/view/54. Acesso em: 10 nov. 2026.